Easy Fudge

My daughter does not like fudge but she does eat this one :)

Ingredients

3 cups sugar
1 can (12oz) evaporated Milk
1/4 cup butter (1/2 stick)
1/2 teaspoon slat
4 cups mini marshmallows
4 cups semi-sweet cocolate chips
1 cup pecans or walnuts (optional)
2 teaspoons vanilla extract

Combine evaporated milk, sugar and butter in pan.

Line a 9x13 casserole pan with aluminum foil.

Bring butter, sugar and milk to a boil.

Add chocolate chips, marshmellows and vanilla. Stir constantly
until smooth.

Fill into aluminium lined pan and let cool until firm.

Remove from pan. All you have to do is lift out

the aluminium foil. Put the fudge upside down and

pell the foil off. Real Easy.
Cut into pieces and enjoy.




Bon Appetite!!!

Kay