Cool Lemon Pie

Summertime pie!!!
Ingredients

2 cups cold milk
2 pkgs Jello-o lemon flavor instant pudding and pie filling
1 Tablespoon lemon juice
1 honey maid graham pie crust
1 tub cool whip thawed
2 1/2 cups mini marshmallows
2 Tablespoon milk

Pour 2 cups cold milk into large bowl. Add dry pudding mixes
and lemon juice. Beat with wire whisk until well blended.
Mix will be thick.

Pour 1 1/2 cups pudding mix into pie crust.

Add half of cool whip to the remaining pudding mix.
Stir until well blended.

Spread that over the pudding already in the
pie crust.

In a microwave save bowl combine 2 cups marshmallows

and 2 Tablespoon of milk and stir. Microwave on high 1/2

minute or until marshmallows are completely melted. Stir until

very well blended.  Let cool.

Add rest of cool whip to marshmallow cream.
Blend well.

Spread over 2nd layer of pudding in pie crust.
Refrigerate 3 hours or until set. Decorate with remaining
marshmallows before serving if desired.

Serve.

Bon Appetite!!!

Kay