Wednesday, November 17, 2010

Roasted Paprika Chicken

This roasted chicken is best when cooked in a rotisserie oven but you can just put it on a cookie sheet and throw it in the oven and it will come out just fine.

Ingredients

1 whole chicken
salt
pepper
Paprika
Step 1

Sprinkle both sides of chicken with salt
pepper and paprika. Place on cookie sheet.
(You can also use a rotisserie)
Step 2

Bake at 375 degrees until crispy and chicken
is tender.


Step 3

Serve.
You can carve it or just cut it in quarters or in
half. 



Bon Appetite!!!

Kay

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