Monday, October 17, 2011

Gypsy Salad

 Ingredients

1 stick hard salami
1 English cucumber
3 red/yellow bell peppers
3 tomatoes
Cubed Swiss cheese (optional)
1 small container whipping cream
salt and pepper
Garlic powder



Cut up salami in small cubes


Chop tomatoes


Chop bell peppers


peel cucumber and slice real thin
Or you can cube it as well. I guess it is
up to you how you like it.


Put everything in a large bowl and
season with salt pepper and garlic powder.
Start with little seasoning, you can always add
more but you can't remove any.





Pour whipping cream into bowl
and mix well.
Chill and serve!





Bon Appetite!!!

Kay

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