Cajun Chicken Pasta

Ingredients

3 boneless chicken breast, cut in thin stips

2 teaspoon cajun seasoning

1 red and green bell pepper

1 onion

2 cups heavy whipping cream

1/4 teaspoon lemon-pepper seasoning

1/4 teaspoon salt

1/8 teaspoon garlic powder
1/8 teaspoon pepper
Cooked pasta, any kind will work
grated parmesan cheese, optional

Step 1

Chop onion.

Step 2

Cut bell pepers, remove the seeds and cut
in thins strips

Step 3

Cut Chicken in thin strips.

Step 4

Put chicken strips in bowl with 2 teaspoon cajun

seasoning and mix well.

Step 5

Melt the butter.

Step 6

Add onions and seasoned chicken.

Step 7

Cook until chicken is almost done and onions are tender.

Step 8

Stir in bell pepper strips. Cook until bell pepper
are tender.

Step 9

Add all of heavy whipping cream and rest of seasonings.
Stir well. Continue cooking until all is heated through.
I like to thicken the gravy. Just mix a little cornstarch with water
and pour into gravy. Make sure you do very little at a time until
it reaches the disered thickness.

Step 10

Serve over cooked noodles.

You can sprinkle with parmesan cheese if desired.





Bon Appetite!!!

Kay